Cheddar Scallion English Muffin Bread
This Cheddar Scallion English Muffin Bread is a savory twist on classic English muffins, baked into a soft and flavorful loaf! Made with sharp cheddar, fresh scallions, and a hint …
Baking
Sourdough Discard Apple Pull-Apart Bread
This Sourdough Discard Apple Pull-Apart Bread is a delightful mix of cinnamon rolls and pull-apart bread, with layers of soft, fluffy dough, sweet cinnamon-sugar, and tender apples. It’s a fantastic …
Easy Vanilla Cake
This easy vanilla cake is made with simple pantry ingredients, making it a great dessert for entertaining or satisfying a sweet craving. It’s soft, moist, and full of classic vanilla …
Bunny Buns
These adorable Bunny Buns are a sweet and festive treat perfect for Easter or spring celebrations. Made with a soft, spiced dough, raisins for a chewy bite, and decorated with …
Asparagus and Cheese Tart
This elegant asparagus and cheese tart is a perfect combination of crispy puff pastry, creamy cheese filling, and tender asparagus. With a flaky golden crust and a rich, savory flavor, …
Lemon Chiffon Cake with Blueberry-Coriander Buttercream
This elegant lemon chiffon cake is light, airy, and bursting with citrus flavor. Paired with a unique blueberry-coriander buttercream, this cake is a true showstopper. The Swiss meringue-based frosting is …
Cornish Clotted Cream Shortbread
Cornish Clotted Cream Shortbread is a luxurious twist on traditional Scottish shortbread, incorporating rich clotted cream alongside butter for an extra tender and melt-in-your-mouth texture. This indulgent treat pairs perfectly …
Easter Cake
This Easter Cake is a beautifully decorated three-layer vanilla cake with pastel blue buttercream frosting, speckled with chocolate, and topped with a toasted coconut “nest” filled with mini Easter eggs. …
Easy Potato Rolls
These light and fluffy potato rolls have a deliciously soft texture with a hint of sweetness. Made with mashed potatoes, they stay moist and tender, making them perfect for sandwiches, …
Classic Irish Soda Bread
Irish soda bread is a simple, rustic quick bread that uses baking soda and buttermilk for leavening instead of yeast. This traditional loaf is slightly dense yet soft, with a …