Cranberry Chicken Bake is a sweet and savory dinner recipe that’s incredibly simple to prepare. With tender chicken breasts baked in a flavorful cranberry sauce and salad dressing blend, this dish is perfect for busy weeknights or family dinners. The combination of tangy cranberries, zesty dressing, and onion soup mix creates a rich, irresistible flavor that pairs beautifully with rice or roasted vegetables.
Full Recipe:
Ingredients
- 4 boneless, skinless chicken breasts
- 1 can (14 ounces) whole-berry cranberry sauce
- 1 cup Russian or Catalina salad dressing
- 1 envelope dry onion soup mix
- ½ cup water
Directions
- Preheat the Oven:
- Preheat your oven to 375°F (190°C).
- Prepare the Sauce:
- In a medium bowl, whisk together the cranberry sauce, salad dressing, and dry onion soup mix. Gradually whisk in the water until well combined.
- Assemble the Dish:
- Spray a 9×13-inch baking dish with non-stick cooking spray.
- Arrange the chicken breasts evenly in the baking dish. Pour the prepared sauce mixture over the chicken, ensuring it is well coated.
- Bake Covered:
- Cover the baking dish with foil and bake for 1 hour.
- Bake Uncovered:
- Remove the foil and bake for an additional 25–30 minutes, or until the chicken is tender and the sauce is bubbling.
- Serve:
- Serve hot with rice, mashed potatoes, or steamed vegetables to soak up the delicious sauce.
Nutrients
- Calories: 651 kcal
- Carbohydrates: 71g
- Protein: 50g
- Fat: 17g
- Saturated Fat: 3g
- Polyunsaturated Fat: 1g
- Monounsaturated Fat: 2g
- Trans Fat: 0.03g
- Cholesterol: 145mg
- Sodium: 1843mg
- Potassium: 940mg
- Fiber: 2g
- Sugar: 53g
- Vitamin A: 117IU
- Vitamin C: 4mg
- Calcium: 29mg
- Iron: 1mg
This Cranberry Chicken Bake is a perfect blend of sweet and savory flavors that will make it a hit at the dinner table. Its simple preparation and rich taste make it a recipe you’ll want to add to your rotation!
What Makes Cranberry Chicken Bake Special
This recipe stands out for its blend of simplicity and bold flavors. Here’s why it deserves a place at your dinner table:
- Effortless Preparation: With just a few ingredients and straightforward steps, this dish is perfect for those who want a delicious meal without spending hours in the kitchen.
- Versatile Pairings: The rich and tangy sauce pairs beautifully with a variety of sides, making it easy to customize your meal.
- Perfect Balance of Flavors: The combination of sweet cranberry sauce, tangy salad dressing, and savory onion soup mix creates a harmonious and irresistible taste.
- Family-Friendly: The dish appeals to a wide range of palates, making it a great option for both kids and adults.
Key Ingredients That Elevate the Dish
Each ingredient in Cranberry Chicken Bake plays an essential role in creating its signature flavor profile:
- Chicken Breasts: Boneless, skinless chicken breasts are the foundation of this recipe. They become tender and juicy as they bake in the flavorful sauce.
- Cranberry Sauce: Whole-berry cranberry sauce adds a sweet and tangy note, perfectly balancing the savory elements of the dish.
- Russian or Catalina Dressing: This zesty salad dressing enhances the sweetness of the cranberry sauce while adding a subtle tanginess that ties everything together.
- Dry Onion Soup Mix: Packed with savory flavors and spices, the onion soup mix intensifies the depth of the sauce.
- Water: Helps to thin out the sauce for even coating and ensures the chicken stays moist during baking.
Why This Recipe Works
Cranberry Chicken Bake is a testament to how a few pantry staples can transform into something extraordinary. Here’s why the recipe is so effective:
- Moist and Tender Chicken: Baking the chicken covered for the first hour ensures it remains moist, while uncovering it towards the end helps the sauce caramelize slightly for a rich flavor.
- Flavorful Sauce: The combination of sweet, tangy, and savory ingredients creates a sauce that not only flavors the chicken but also enhances any side dish it’s paired with.
- Minimal Effort: By combining pre-made ingredients like cranberry sauce and onion soup mix, you can achieve complex flavors without extensive prep.
Health Benefits of Cranberry Chicken Bake
While indulgent in flavor, this dish also offers nutritional benefits:
- High Protein: With 50 grams of protein per serving, it’s a great option for those looking to maintain or build muscle.
- Rich in Antioxidants: Cranberries are packed with antioxidants, which help fight inflammation and support overall health.
- Low Saturated Fat: The recipe uses lean chicken breasts and has only 3 grams of saturated fat per serving, making it a heart-friendly option.
- Customizable for Dietary Needs: With slight modifications, such as using a low-sugar cranberry sauce or reduced-sodium onion soup mix, the recipe can be tailored to fit specific dietary preferences.
Tips for Making the Best Cranberry Chicken Bake
Follow these tips to ensure your Cranberry Chicken Bake turns out perfectly every time:
- Choose High-Quality Chicken: Opt for fresh, organic chicken breasts for the best flavor and texture.
- Whisk the Sauce Thoroughly: Ensure the cranberry sauce, dressing, and soup mix are well combined to evenly coat the chicken and create a smooth, flavorful sauce.
- Don’t Skip the Foil: Covering the dish during the initial baking time helps trap moisture, ensuring the chicken remains tender.
- Adjust Sweetness: If you prefer a less sweet sauce, use unsweetened cranberry sauce or reduce the amount of dressing slightly.
- Let It Rest: Allow the dish to rest for a few minutes after baking to let the flavors meld and the sauce thicken slightly.
Serving Suggestions
Cranberry Chicken Bake is a versatile dish that pairs beautifully with a variety of sides. Here are some ideas to complete your meal:
- Rice: Fluffy white or brown rice soaks up the rich sauce, making it a perfect accompaniment.
- Mashed Potatoes: Creamy mashed potatoes provide a comforting base that balances the dish’s tangy flavors.
- Roasted Vegetables: Pair with roasted Brussels sprouts, carrots, or green beans for a healthy and colorful side.
- Quinoa or Couscous: These grains add texture and absorb the sauce beautifully, making them a great alternative to rice.
- Salad: A crisp green salad with a light vinaigrette offers a refreshing contrast to the dish’s richness.
Customizing the Recipe
Cranberry Chicken Bake is highly adaptable, allowing you to tailor it to suit your preferences or dietary needs:
- Use Different Proteins: Swap the chicken breasts for chicken thighs, pork chops, or even turkey breast for a unique twist.
- Make It Low-Sugar: Use a sugar-free cranberry sauce and a low-sugar salad dressing to reduce the overall sweetness.
- Spice It Up: Add a pinch of red pepper flakes or cayenne pepper to the sauce for a hint of heat.
- Add Fresh Herbs: Garnish with fresh rosemary, thyme, or parsley for an extra layer of flavor.
- Incorporate Dried Fruits: Mix in a handful of dried cranberries or raisins for added texture and sweetness.
Why This Recipe is Perfect for Any Occasion
Cranberry Chicken Bake is a versatile dish that works equally well for weeknight dinners and special occasions:
- Quick and Easy: Its simplicity makes it a lifesaver on busy evenings.
- Elegant Presentation: The vibrant cranberry sauce gives the dish a festive look, making it a great option for holiday meals or dinner parties.
- Meal Prep-Friendly: The dish reheats beautifully, making it a practical choice for meal prepping or enjoying leftovers.
Conclusion
Cranberry Chicken Bake is the perfect blend of sweet, savory, and tangy flavors, creating a dish that’s as easy to make as it is delicious. Its minimal prep time and bold taste make it an excellent choice for both everyday meals and special occasions. Whether paired with rice, potatoes, or your favorite vegetables, this recipe is guaranteed to impress. Try it today and discover why Cranberry Chicken Bake deserves a spot in your recipe rotation!